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The Veranda Gathering

  • Esther Barazzone Center South Veranda | Eden Hall Campus | Chatham University 6035 Ridge Road Gibsonia, PA 15044 United States (map)
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Join the Eden Hall Campus for an intimate farm-to-table dinner emphasizing locally-sourced ingredients with themes of Thyme and French Cuisine, featuring Goat Rodeo Cheese. 

Our “Spirited” Bar will open at 6:30 p.m. and the First Course will be served at 7:00 p.m.

The Menu Includes: 
Starter: Family style - cheese board(s) in center of table, Mini Croque-Monsieur 

1st course: Green Salad featuring Eden Hall Vegetables, preserved lemon-thyme vinaigrette, with a warm Chevre & Asparagus soufflé Baguette with Thyme compound butter 

2nd course: Braised Short Rib with Hootenanny aligot potatoes & Orange-thyme roasted carrots 

3rd course: Chicabiddy tart with grilled stone fruit, honey-thyme syrup & pistachio dust 

Two “spirited” beverages are included in the price. Bar also will feature a complimentary snack of Bamboozle Beignets with thyme sugar


All guests must register ahead of time via the registration link below. Seats are limited.

REGISTER

Fee : $75 per person 
Location : Esther Barazzone Center on Eden Hall Campus

Contact Information

Eden Hall Events
(412) 365-1172
edenhallevents@chatham.edu


Earlier Event: June 16
Father’s Day Bluegrass Brunch
Later Event: July 13
70's-Themed Dinner